All of our goodies are made from scratch with the most natural ingredients, no added preservatives and all baked goods are baked to order.

Bread by the loaf:

• Cinnamon Raisin Bread, full of plump raisins, cinnamon and sugar marbled throughout.  This would be a wonderful item to have with breakfast toasted and slathered with butter and/or cream cheese or as a snack with peanut butter.  It is also good with chicken salad, I know it sounds odd, but give it a try.
• Cranberry Bread* a delicious blend of fresh cranberries and zest of orange.  Great for breakfast, brunch or as dessert.
• English Muffin Toasting Bread is full of nooks and crannies for the butter to melt into.
• Honey Ultragrain Bread is a very yummy bread made with honey instead of sugar, ultragrain flour which is a blend of white wheat flour and wheat flours.

Cookies by the dozen:

• Chocolate Chip Cookies - these are full of chocolate morsels, ground pecans and buttery goodness.
• Mary's Good Cookies are made from a family recipe, after eating just one of these cookies you'll be hooked!  These cookies have coconut, pecans, oatmeal and more!
• Melt In Your Mouth Sugar Cookies are the best sugar cookies you'll eat.  They really are melt in your mouth good.

Brownies by the 1/2 dozen:

• Best Ever Fudge Brownies - these are thick and slightly gooey, with rich chocolate flavor and laced with chocolate morsels.

Mini Muffins by the dozen:

• Chocolate Chip, Toasted Coconut and Pecan - what goes great with chocolate, but coconut, lightly toasted to bring a crispy rich flavor with a hint of nuttiness from the pecans.
• Cherry Chocolate Chip - reminiscent of a chocolate covered cherry, all the flavor without all the guilt.

Jelly & Chutney by the jar:

• Mixed Fruit Jelly - remember those packets of mixed fruit jelly you used to get when you went out to eat?  Well, this jelly will help bring those fond memories to your breakfast table or your PB & J!
• Cranberry Chutney* - this chutney will remind you of cranberry sauce only better.  You could serve toasted ciabatta bread with a smear of cream cheese and topped with the chutney, serve it with turkey or chicken.  It also makes a great sandwich spread.

*Cranberry items subject to availability of fresh cranberries